Brown Eggs
Please return or exchange carton
$/each
Quantity
1 Dozen Eggs
2.00
1 1/2 Dozen Eggs
3.00
Chicken
Cornish Cross Raised on Open-Space Fresh Grass with No Antibiotics
$/lb
Chicken Cut
Backs (For Stock or Broth)
1.00
Chicken Feet
1.00
1.50
Necks
Wings
1.50
Livers
2.00
Hearts
2.00
Gizzards
2.00
2.75
Whole Chicken (Average 4.75 lbs)
Legs (4 per Package)
3.50
Thighs (4 per Package)
4.00
Breasts (2 per Package)
5.00
Tenders (8 per Package)
6.00
$/lb
Beef Cut
Dog Bones
1.00
Liver
2.00
Heart
2.00
Short Ribs
3.00
Ground Beef
5.00
Brisket
5.50
Roasts
5.50
Minute (Country Fried) Steaks
6.50
Stew Meat
7.00
Rib Eye Steaks
9.00
Sirloin Steaks
9.00
KC Strip Steaks
9.00
Fillets
10.00
5.00/Pair
Rocky Mountain Oysters
Bulk Options*
$475
$850
$1600
Quarter Beef (Roughly 100 lbs beef)
Half Beef (Roughly 200 lbs beef)
Whole Beef (Roughly 400 lbs beef)
*Price includes processing fees.
Call or text 785-410-8249 with questions. We'd love to hear from you!